The Team
Dana Campbell
What's in a name? Patrick Dana Flannery and Paula Campbell Brown are the owner operators of the vineyard and tasting room. We began in 2005 with all of the planning and planted the first three varietals in June 2006. Our dream continued with purchasing the tasting room site in 2008 then planting that area in 2010 and 2012.
Both Pat and Paula had successful careers prior to "retirement" and settling into the vineyard business. Pat retired from YMCA and the Ashland Hospital Foundation and Paula retired from the Navy and as the City of Ashland's Public Works Director.
Our amazing crew
- Lauren is our Tasting Room Manager and has been with us almost since the beginning. Two small children keep her and her husband busy when she is not at the Tasting Room.
- Josh is our Assistant Tasting Room Manager and has been with us for nearly 4 years. He survived the COVID years and has continued to work toward finishing school. An avid rock climber and lacrosse player and coach sees him outdoors when not at work.
- Sarah is a restaurant industry veteran. She started in April 2021 and is currently working hard to finish her Environmental Science degree at SOU. She has no spare time!
- Reid started in early 2022. The newest of our crew, Reid brings a fresh energy to the tasting room. An old soul, she enjoys reading, thrifting, movie nights and video games.
- Lisa has been with us for 10 years and helps by filling in when we need her the most. Her passion is being a grandmother to Lauren's two children.
- Sabrina is one of our most favorite "subs" and is still there when we need her despite moving on to a full time job.
- Jimmy is our TRIVIA master and helps with some of our marketing efforts. He has a full time job, so we only see him on Trivia days and the occasional Wine Club Wednesday.